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Fruity Quinoa Salad with Lemon Honey Rosemary Dressing
HADIA'S LEBANESE CUISINE15Ingredients
25Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 kiwis (peeled and sliced)
- 1 mango (large, peeled and sliced)
- 5 slices pineapples (fresh or canned)
- 1 avocado (large, cut into segments)
- 1 Orange (cut into segments)
- 1/2 cup quinoa
- 1 Tbsp. olive oil (to cook the quinoa)
- 1/2 Tbsp. salt
- 1/2 cup olive oil
- 1/4 cup lemon juice (freshly squeezed)
- 1/2 tsp. Dijon mustard
- 1 sprig rosemary (use the leaves only)
- salt (to taste)
- 2 Tbsp. honey
- 1 garlic clove
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1090mg45% |
| Potassium790mg23% |
| Protein6g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber10g40% |
| Sugars31g |
| Vitamin A15% |
| Vitamin C240% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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