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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups unsalted butter (at room temperature)
- 2 1/4 cups sugar
- 6 large egg whites (at room temperature)
- 2 Tbsp. vanilla (clear imitation)
- 6 Tbsp. vegetable oil
- 3 3/4 cups cake flour (see headnote)
- 3 1/2 tsp. baking powder
- 1 tsp. salt
- 1 1/2 cups whole milk (at room temperature)
- 3 cups Fruity Pebbles Cereal
- 2 cups butter (at room temperature)
- 1 Tbsp. vanilla (clear imitation)
- 3 Tbsp. milk (or cream)
- 4 cups powdered sugar
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Reviews(1)
Romaine R. 7 years ago
This tasted horrible, kinda like fkour. Although I did forget to add all of the vanilla. Wont be trying this one again. The texture of the fruity pebbles was horrible, chewy and hardish. This was my first attempt at a cake from scratch. I'll try something different next time.