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Ingredients
US|METRIC
4 SERVINGS
- crust
- 2 bananas (ripe, refrigerated overnight)
- 1 3/4 cups gluten (free flour)
- 15 oz. pumpkin puree
- 14 pitted Medjool dates
- 1 cup milk (non-dairy)
- 1 tsp. pumpkin pie spice
- 1 Tbsp. cornstarch
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium580mg24% |
| Potassium670mg19% |
| Protein64g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A330% |
| Vitamin C15% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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