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Frozen Banana-Chocolate and Peanut Butter Loaf
TURNTABLE KITCHEN6Ingredients
50Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. bittersweet chocolate (roughly chopped)
- 3/4 cup peanut butter (fresh, preferably creamy, though some chunks are ok)
- 2 bananas (ripe)
- 1 cup heavy whipping cream (whipped until stiff peaks hold)
- 1/3 cup roasted peanuts (roughly chopped)
- nonstick cooking spray (or canola oil, for coating the loaf pan)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium290mg12% |
| Potassium970mg28% |
| Protein21g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber11g44% |
| Sugars59g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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