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Ingredients
US|METRIC
4 SERVINGS
- 4 cups rhubarb
- 1 1/2 cups sugar
- 2 cups cream
- 1 Tbsp. gelatin
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium70mg3% |
| Potassium530mg15% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber2g8% |
| Sugars76g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium25% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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