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Frozen Meyer Lemon Cream with Blackberry Sauce
EPICURIOUS7Ingredients
50Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup sugar
- 5 Tbsp. Meyer lemon juice (strained fresh)
- 3 large egg yolks
- 1 Tbsp. light corn syrup
- 1 cup heavy whipping cream (chilled)
- 1 3/4 tsp. Meyer lemon peel (finely grated, divided)
- 1 cup blackberries (frozen unsweetened, thawed)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium20mg1% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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