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Frozen Coconut Caramel Pie
THE KITCHEN IS MY PLAYGROUND8Ingredients
50Minutes
1880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pie shells (baked bottom-crust, cooled)
- 1/4 cup unsalted butter
- 7 oz. coconut
- 1/2 cup chopped pecans
- 8 oz. cream cheese (softened)
- 14 oz. sweetened condensed milk
- 16 oz. cool whip (tubs)
- 12 oz. caramel ice cream topping
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NutritionView More
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1880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1880Calories from Fat1040 |
| % DAILY VALUE |
| Total Fat115g177% |
| Saturated Fat60g300% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1240mg52% |
| Potassium940mg27% |
| Protein26g |
| Calories from Fat1040 |
| % DAILY VALUE |
| Total Carbohydrate196g65% |
| Dietary Fiber10g40% |
| Sugars86g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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