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Fromage Fort - Wine and Cheese Dip
SUGAR AND SOUL19Ingredients
75Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cheese
- Parmesan
- aged cheddar
- 1/2 cup Frontera Chardonnay
- 3 Tbsp. unsalted butter (softened)
- 2 Tbsp. fresh basil (or parsley)
- 3/4 tsp. horseradish
- 1 clove garlic
- salt
- pepper
- 26 oz. swedish meatballs (or of bite-sized Italian)
- 1/2 cup balsamic vinegar
- 1 cup wine (Frontera Merlot)
- 3 cloves garlic (minced)
- 1 tsp. soy sauce
- 1/3 cup honey
- 10 Tbsp. unsalted butter (cubed)
- 1 tsp. corn starch
- 1 tsp. water
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1080mg45% |
| Potassium290mg8% |
| Protein32g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber<1g3% |
| Sugars30g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium90% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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