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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. extra-virgin olive oil (plus more for optional drizzling)
- 1 white onion (large, cut into small dice, 2 cups)
- 2 cups diced celery
- 2 cups corn (fresh or frozen/defrosted)
- 1 tsp. fresh thyme leaves
- 1 1/2 cups dry white wine
- 1/2 cup flour
- 4 1/2 cups clam juice (bottled is fine, low-sodium if you can find it)
- 2 cups heavy cream
- kosher salt
- 2 cups fingerling potatoes (quartered, 11 to 12 ounces total)
- 4 kielbasa sausage (links cooked, cut into 1/4-inch slices, about 1 pound total)
- 1 lb. shrimp (21-25 count raw, peeled and deveined)
- chives (Chopped, for serving)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol200mg67% |
Sodium1690mg70% |
Potassium980mg28% |
Protein39g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate113g38% |
Dietary Fiber3g12% |
Sugars22g |
Vitamin A30% |
Vitamin C30% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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