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Ingredients
US|METRIC
4 SERVINGS
- 9 frog legs (pairs)
- 5 Tbsp. all purpose flour
- 3 eggs
- 6 Tbsp. breadcrumbs
- 1/2 cup vegetable oil
- salad (Your favorite, to serve with fried frog legs)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat3g15% |
| Trans Fat1g |
| Cholesterol160mg53% |
| Sodium130mg5% |
| Potassium110mg3% |
| Protein7g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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