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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. distilled white vinegar
- 4 large eggs
- 2 Tbsp. olive oil
- 4 oz. slab bacon (cut into 1x¼-inch pieces)
- 1 shallot (medium, finely chopped)
- kosher salt
- freshly ground pepper
- 1/2 cup red wine vinegar
- 2 heads frisée (torn into bite-size pieces)
- fleur de sel
- 2 Tbsp. fresh chives (pieces)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium760mg32% |
| Potassium1070mg31% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber8g32% |
| Sugars<1g |
| Vitamin A120% |
| Vitamin C35% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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