Frijoles Charros

THE CAKE CHICA
9Ingredients
90Minutes
180Calories

Ingredients

US|METRIC
  • 1 pound dried pinto beans
  • 1 pound pork shoulder (trimmed of fat, cut into ½-inch to 1-inch cubes)
  • kosher salt (for pork)
  • 8 slices bacon (cut into ½-inch pieces)
  • 1 onion (medium, diced)
  • 2 poblano chiles (large fresh, roasted and peeled, seeded and chopped *see note)
  • 2 small tomatoes (ripe, medium-, roasted **see note, or one 15-ounce can tomatoes, drained and chopped)
  • 1 teaspoon kosher salt
  • 1/2 cup chopped cilantro (roughly)
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    NutritionView More

    180Calories
    Sodium23% DV540mg
    Fat20% DV13g
    Protein24% DV12g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories180Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol45mg15%
    Sodium540mg23%
    Potassium270mg8%
    Protein12g24%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C8%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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