6Ingredients
15Minutes
2060Calories

Ingredients

US|METRIC
  • 1 whole chicken (3 1/2 lbs., breastbone and backbone removed, cut into 8 pieces)
  • 1 1/4 cups low fat buttermilk
  • 1 1/2 cups flour
  • 2 teaspoons coarse salt
  • 1/2 teaspoon pepper
  • 3 cups vegetable oil (or 2 lbs. lard)
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    NutritionView More

    2060Calories
    Sodium64% DV1540mg
    Fat271% DV176g
    Protein163% DV83g
    Carbs13% DV40g
    Fiber4% DV1g
    Calories2060Calories from Fat1580
    % DAILY VALUE
    Total Fat176g271%
    Saturated Fat16g80%
    Trans Fat5g
    Cholesterol250mg83%
    Sodium1540mg64%
    Potassium1070mg31%
    Protein83g163%
    Calories from Fat1580
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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