Fried Shrimp Po' Boys Recipe | Yummly

Fried Shrimp Po' boys

LOUISIANA COOKIN'
20Ingredients
45Minutes
1070Calories
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Ingredients

US|METRIC
  • vegetable oil (for frying)
  • 2 cups all purpose flour
  • 2 teaspoons kosher salt
  • 2 teaspoons creole seasoning
  • 1 teaspoon ground black pepper
  • 2 large eggs
  • 1 tablespoon water
  • 3 pounds shrimp (large fresh, peeled and deveined)
  • 4 loaves (6- to 8-inch, French)
  • bread (halved lengthwise)
  • 1 cup iceberg lettuce (shredded)
  • 1 beefsteak tomato (large, sliced)
  • 1 1/2 cups mayonnaise
  • 2 tablespoons finely chopped fresh parsley
  • 1 1/2 tablespoons capers (chopped)
  • 1 1/2 tablespoons Dijon mustard
  • 2 teaspoons white wine vinegar
  • 1/2 teaspoon hot sauce
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
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    NutritionView More

    1070Calories
    Sodium119% DV2860mg
    Fat69% DV45g
    Protein159% DV81g
    Carbs27% DV82g
    Fiber12% DV3g
    Calories1070Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol645mg215%
    Sodium2860mg119%
    Potassium880mg25%
    Protein81g159%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A30%
    Vitamin C25%
    Calcium25%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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