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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups rice (cooked plain)
- 1 cup green onion (chopped)
- 1 cup vegetables (chopped, your choice, see notes below)
- 1 cup roast pork (chopped, or ham)
- 2 medium eggs
- salt
- pepper (white pepper is more traditional here, but black pepper is fine)
- 1 Tbsp. soy sauce
- cooking oil
- sesame oil (optional:)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium480mg20% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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