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Ingredients
US|METRIC
4 SERVINGS
- 2 medium carrot
- 1 small onion
- 2 cloves garlic
- 3 Tbsp. butter (salted)
- 3 large egg
- 1/2 cup green peas (frozen)
- 4 cups quinoa (cooked)
- 4 Tbsp. soy sauce (low sodium)
- 1 Tbsp. oyster sauce
- 2 stalks green onion
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1170mg49% |
| Potassium1230mg35% |
| Protein31g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber14g56% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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