Fried Oysters With Chipotle-lime Dipping Sauce

HOMESICK TEXAN
18Ingredients
40Minutes
320Calories

Ingredients

US|METRIC
  • 1 pint shucked oysters
  • 1 large egg (beaten)
  • 1/4 cup buttermilk
  • 1 cup crushed saltines (finely)
  • 1/2 cup cornmeal
  • kosher salt
  • black pepper
  • cayenne
  • oil (for frying)
  • limes (Sliced, for serving)
  • 1 chipotle in adobo (canned, finely chopped)
  • 1/2 teaspoon adobo sauce (from the chipotle can)
  • 1/2 cup mayonnaise
  • 1 teaspoon chopped cilantro
  • 1 teaspoon lime juice
  • 1/4 teaspoon ground cumin
  • 1 teaspoon lime juice
  • kosher salt
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    NutritionView More

    320Calories
    Sodium37% DV890mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories320Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol60mg20%
    Sodium890mg37%
    Potassium240mg7%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A25%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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