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Toni Batte: "This made 5 potatoe patties. I added about 1/4 c…" Read More
7Ingredients
29Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups mashed potatoes (leftover)
- 2 Tbsp. milk
- 1 egg
- 1/2 tsp. salt
- 1 dash black pepper
- 1/4 cup flour
- 1/4 cup cooking oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium270mg8% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Toni Batte 3 years ago
This made 5 potatoe patties. I added about 1/4 c finely chopped onions since this is the way my mother made these. Very good with leftover brisket and red beans....so South👏❤️