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Ingredients
US|METRIC
4 SERVINGS
- 1 whole grouper (or any white fish 1-1.5lbs, .6-.7kg)
- 2 cups oil (for deep frying)
- 1 tsp. salt
- 1/2 cup garlic cloves
- 1/2 cup Thai chilies (small, mix a few orange chilies or long chilies in if you wish)
- 1/2 cup tamarind paste (1/4 cup tamarind pulp + 1/4 cup hot water, squeezed)
- 1/4 cup palm sugar
- 2 Tbsp. fish sauce
- 3 sprigs coriander
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat1010 |
| % DAILY VALUE |
| Total Fat112g172% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium1290mg54% |
| Potassium180mg5% |
| Protein2g |
| Calories from Fat1010 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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