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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. fish (your favorite)
- salt
- 6 cups vegetable oil (for cooking)
- 3/4 cup rice flour (or all-purpose flour)
- 1/4 cup corn starch
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1 cup ice (cold sparkling water)
- 1 egg yolk
- corn tortillas (heated)
- avocados (Sliced)
- red onion (chopped and soaked in lime juice)
- limes
- cilantro
- salsa (your choice, I like this one)
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