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Ingredients
US|METRIC
4 SERVINGS
- canola (or vegetable oil, for frying)
- 14 oz. feta cheese (block)
- 1/2 cup all purpose flour
- 2 large free range eggs (whisked)
- 1 cup breadcrumbs
- 1 pinch sea salt (& pepper)
- 1 cup mayo (your favorite)
- 2 Tbsp. fresh parsley (chopped)
- 2 Tbsp. fresh basil (chopped)
- 1 garlic clove (minced)
- 1 Tbsp. lemon juice (freshly squeezed)
- sea salt
- pepper
- 8 slices smoked bacon (thick-cut)
- 2 Tbsp. pure maple syrup
- 8 slices sourdough bread
- 1 1/2 Tbsp. olive oil
- 8 lettuce leaves (burger-sized)
- 1 large tomato (cut into thin rounds)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium3030mg126% |
| Potassium630mg18% |
| Protein41g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium70% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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