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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. vegetable oil (plus more for frying)
- 6 scallions (chopped)
- 1/3 cup chicken stock (or Empire Chicken Broth)
- 1/4 cup couscous
- 1/4 cup chopped fresh parsley
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 eggs (lightly beaten)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium150mg6% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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