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Fried Coconut Chutney recipe-Nariyal Chutney
FA'S KITCHEN7Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. oil
- 1 cup coconut (fresh, pieces)
- 8 whole red chili
- 2 sprigs curry leaves
- 8 cloves garlic
- salt (to taste)
- 1 tamarind (lemon - sized ball of, soaked in water)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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