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Fried Chicken and Waffles
JOLENE'S RECIPE JOURNAL24Ingredients
65Minutes
740Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups flour
- 1/4 cup light brown sugar (packed)
- 1 tsp. baking soda
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 2 tsp. fresh cracked black pepper
- 3 large eggs
- 1/3 cup butter (melted & cooled)
- 2 cups milk (with 2t apple cider vinegar)
- 1 cup mexican blend cheese
- 1 tsp. dried chives (plus more for garnish)
- 5 slices cooked bacon (served on top)
- 7 chicken breasts (Thin Sliced)
- 1 1/2 milk (with 1 1/2t apple cider vinegar added)
- 1 tsp. hot sauce (I used Sriracha)
- 1 1/2 cups flour
- 1 tsp. salt
- 1 tsp. cayenne
- 1 tsp. garlic powder
- 1 tsp. fresh cracked black pepper
- vegetable oil (for frying)
- maple syrup (Real NH)
- Dijon mustard
- yellow mustard
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat13g65% |
Trans Fat0g |
Cholesterol260mg87% |
Sodium1400mg58% |
Potassium1110mg32% |
Protein60g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber2g8% |
Sugars16g |
Vitamin A10% |
Vitamin C8% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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