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Fried Cauliflower with Romesco Sauce and Quinoa
NATURALLY ELLA20Ingredients
30Minutes
980Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup quinoa (uncooked)
- 1 cup vegetable broth
- 1 cup water
- 1 pinch salt
- 1 head cauliflower
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 cup slivered almonds
- 1/4 cup hazelnut (pieces)
- 1 roasted red pepper (large)
- 1 garlic clove
- 1/4 cup tomato puree
- 2 Tbsp. flat leaf parsley
- 2 Tbsp. apple cider vinegar
- 1 tsp. smoked paprika
- 1/2 tsp. cayenne pepper
- 1/4 cup olive oil
- salt
- pepper
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium1820mg76% |
| Potassium1850mg53% |
| Protein25g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber18g72% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C260% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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