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Fried Bacon and Panko Pork Tenderloin Medallions
THE SPRUCE EATS10Ingredients
┅Seconds
480Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. pork tenderloin
- 2 cups panko breadcrumbs
- 5 slices cooked bacon (crisp)
- 1 tsp. rubbed sage
- 1/4 tsp. ground thyme
- salt
- pepper
- 2 large eggs
- 2 Tbsp. olive oil
- 1 Tbsp. butter
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium770mg32% |
| Potassium850mg24% |
| Protein47g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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