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Ingredients
US|METRIC
4 SERVINGS
- 1 cup shredded cheese (I used a mixture of white cheddar and parmesan)
- 4 eggs
- kosher salt
- black pepper
- 1 jalapeno (seeded and chopped)
- 1 1/2 cups leftover meat (veggies, or beans, to fill, warmed)
- avocado (optional)
- salsa (optional)
- cilantro (optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium550mg23% |
| Potassium500mg14% |
| Protein29g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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