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Fresh and Delicious Vegetarian Mexican Stuffed Peppers
SAVOR AND SAVVY14Ingredients
47Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 bell peppers
- 2 Tbsp. olive oil
- 1/2 medium sweet onion (chopped)
- 2 Tbsp. minced garlic
- 1/2 cup corn
- 4 oz. green chillies (Canned)
- 2 Tbsp. taco seasoning
- 1/2 tsp. adobo
- 1/2 cup salsa (a saucy one works best)
- 1 cup cooked rice
- 15 oz. black beans (rinsed and drained)
- 1 cup shredded Mexican cheese (divided use ½ cup for filling, ½ cup for topping)
- salt
- pepper
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