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Ingredients
US|METRIC
8 SERVINGS
- 1 unbaked pie crust (9-inch, completely thawed if frozen)
- 6 eggs
- 1 cup low fat yogurt (or plain nonfat)
- 1/2 cup fresh basil (chopped and divided)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 cup shredded swiss cheese (or use shredded Parmesan or mozzarella)
- 3 tomatoes
- 1/2 inch seeds
- 2 Tbsp. shredded Parmesan cheese (or grated, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium510mg21% |
| Potassium280mg8% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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