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Sandra O'Connor: "Very good! Mostly followed the recipe and it turn…" Read More
11Ingredients
55Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cherries (fresh pitted halved, weigh after pitting)
- 3/4 cup sugar
- 1/2 cup cornstarch
- 1/2 tsp. canela
- 1/4 tsp. ginger
- 1 1/2 cups flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup unsalted butter (chopped into small pieces, chilled)
- 1 cup heavy cream
- 1/3 cup sugar
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories970Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol160mg53% |
Sodium460mg19% |
Potassium370mg11% |
Protein8g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate125g42% |
Dietary Fiber4g16% |
Sugars69g |
Vitamin A35% |
Vitamin C15% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sandra O'Connor 4 years ago
Very good! Mostly followed the recipe and it turned out well. I prefer more juice so the amount of starch was a bit too much. I didn’t have heavy cream so I used buttermilk and I used about half the sugar on top.