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Fresh Strawberry Cupcakes with Whipped Cream Frosting
CHEW OUT LOUD15Ingredients
45Minutes
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 10 oz. strawberries (fresh ripe, towel-dried and finely minced)
- 1 3/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. table salt
- 1 cup granulated sugar
- 1/2 cup unsalted butter (melted)
- 1 large egg (lightly beaten and room temp)
- 1/4 cup strawberry yogurt (Greek, whole)
- 3/4 cup whole milk
- 1 tsp. pure vanilla extract
- 2 cups heavy whipping cream (very cold)
- 4 Tbsp. powdered sugar
- 2 tsp. gelatin (plain, Knox)
- 1.2 oz. freeze-dried strawberries (I get mine from Trader Joes and Super Target)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol95mg32% |
Sodium210mg9% |
Potassium120mg3% |
Protein5g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber1g4% |
Sugars23g |
Vitamin A15% |
Vitamin C25% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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