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Ingredients
US|METRIC
4 SERVINGS
- pie pastry (Double crust, homemade or store-bought)
- 2 1/2 lb. plums (fresh, 10 to 12 large plums)
- 1/2 Granny Smith apple (peeled and grated on a large box grater)
- 1/2 lemon
- 3/4 cup granulated sugar (170g)
- 1 Tbsp. crystalized ginger
- 1/4 tsp. ground ginger
- 4 Tbsp. cornstarch
- 1/8 tsp. salt
- 1 pinch canela (optional)
- 1 large egg (lightly beaten with 1 teaspoon cold water for brushing on pastry)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium350mg15% |
| Potassium540mg15% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber6g24% |
| Sugars70g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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