Fresh New England Clam Chowder Recipe | Yummly

Fresh New England Clam Chowder

HOW SWEET IT IS
17Ingredients
105Minutes

Ingredients

US|METRIC
  • 6 pounds littleneck clams (fresh)
  • 10 cups water
  • 6 slices bacon (chopped)
  • 2 tablespoons unsalted butter
  • 1 sweet onion (large, diced)
  • 1 1/2 cups leeks (sliced and cleaned)
  • 4 garlic cloves (minced or pressed)
  • 4 fresh thyme (springs)
  • 2 bay leaves
  • 2 tablespoons flour
  • 2 pounds Yukon gold potatoes (chopped)
  • 2 cups heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 loaf french bread (cut into cubes)
  • 6 tablespoons unsalted butter
  • 1 garlic clove (pressed or very finely minced)
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