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Ingredients
US|METRIC
8 SERVINGS
- 2 1/4 tsp. powdered gelatin (unflavored)
- 1 cup granulated sugar
- 1/8 tsp. kosher salt
- 2 tsp. grated lemon zest (finely)
- 2/3 cup fresh lemon juice (5 fl. oz./160 ml, from about 8 lemons)
- 4 egg yolks
- 2 cups heavy cream (16 fl. oz./500 ml)
- 1/4 cup confectioners' sugar
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium70mg3% |
| Potassium90mg3% |
| Protein4g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber0g0% |
| Sugars29g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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