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Fresh Homemade Pasta Recipe with Asparagus and Prosciutto Ham
BILLY PARISI15Ingredients
70Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour (Bob's Red Mill)
- 4 eggs
- cold water (as needed)
- 3 Tbsp. extra virgin olive oil
- 1 cup shiitake mushrooms (each sliced)
- 1 Tbsp. garlic (finely mince)
- 15 asparagus stalks (trimmed and sliced fresh)
- 3/4 cup whole milk ricotta cheese
- 1/2 cup grated Parmesan cheese (+ more for garnish)
- 1 burrata cheese (ball of, cut into wedges)
- 6 slices prosciutto ham
- 1/2 lemon
- parsley leaves (for garnish, optional)
- kosher salt
- cracked pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium820mg34% |
| Potassium530mg15% |
| Protein32g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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