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Ingredients
US|METRIC
4 SERVINGS
- 50 grams fresh cilantro (about 1/2 cup packed down)
- 50 grams sweet basil leaves (fresh, about 1/2 cup packed down)
- 50 grams fresh mint leaves (about 1/2 cup packed down)
- 1 Tbsp. fish sauce
- 1 Tbsp. lemon juice
- 3 cloves garlic
- 1 tsp. sugar
- 2 Tbsp. olive oil
- sea salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium200mg6% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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