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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 leek (large, sliced, white and light green only)
- 2 cups green peas (freshly shelled, or 16 ounces frozen peas, thawed)
- 2 1/2 cups chicken broth (homemade or canned)
- 3 Tbsp. fresh mint leaves (chopped)
- 1 cup plain yogurt
- 1/4 cup whole milk
- salt
- fresh ground black pepper
- 1/4 cup lemon juice (freshly squeezed)
- croutons (for garnish, optional)
- mint sprigs (Fresh, for garnish, optional)
- olive oil (drizzle for garnish, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium240mg10% |
| Potassium330mg9% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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