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Fresh Fig and Almond Quick Bread
RENEE'S KITCHEN ADVENTURES14Ingredients
85Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour (or half whole wheat pastry flour)
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 large eggs
- 3/4 cup unsweetened applesauce
- 1/4 cup canola oil
- 1/2 tsp. almond extract
- 1/3 cup reduced fat sour cream
- 3/4 cup granulated sugar
- 6 figs (medium sized fresh black, stems removed and coarsely chopped)
- 1/3 cup sliced almonds (reserve a few to sprinkle on top before baking)
- 1 tsp. turbinado sugar (for sprinkling on top before baking, if desired)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium640mg27% |
| Potassium410mg12% |
| Protein13g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber6g24% |
| Sugars55g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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