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Fresh Fettucelle Bolognese with Baby Heirloom Carrots
BLUE APRON9Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. baby heirloom carrots
- 4 cloves garlic
- 1 bunch basil
- 1 bunch parsley
- 1 red onion
- 28 oz. whole peeled tomatoes
- 8 oz. fettucelle (Fresh)
- 10 oz. ground beef (& Lamb Mix)
- 1/3 cup grated Parmesan cheese
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium210mg9% |
| Potassium550mg16% |
| Protein25g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C40% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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