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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. garbanzo beans (chickpeas, drained and rinsed)
- 1 onion (quartered)
- 4 cloves garlic (minced)
- 1/2 cup parsley leaves (chopped)
- 1 1/2 tsp. ground coriander
- 2 tsp. ground cumin
- 2 1/2 tsp. salt
- 1 tsp. ground black pepper
- 1 tsp. cayenne pepper
- 2 tsp. fresh lime juice
- 1 Tbsp. olive oil
- 3 Tbsp. all purpose flour
- 2 cups canola oil
- 2 tsp. baking powder
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium450mg13% |
| Protein9g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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