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Fresh Cranberry Breakfast Cake
SHOCKINGLY DELICIOUS19Ingredients
60Minutes
490Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/3 cup brown sugar
- 2 Tbsp. all-purpose flour
- 1/2 tsp. ground cinnamon
- 2 Tbsp. butter
- 1/4 cup slivered almonds (or chopped pecans)
- Cake
- 1/2 cup butter (melted and cooled slightly)
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. salt
- 2 cups fresh cranberries
- 1/2 cup slivered almonds (or chopped pecans)
- 2 eggs
- 1 1/2 tsp. almond extract
- 1 tsp. vanilla extract
- 1 lemon (optional)
- coarse sugar (Finishing:, crystals, optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium270mg11% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber5g20% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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