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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon (chopped into very small pieces, about ¾ cup cooked)
- 2 heads broccoli (fresh, cut into bite sized pieces with stems discarded, I had about 10 cups)
- 1/2 red onion (sliced thin)
- 3/4 cup raisins (I used half raisins, half dried cherries)
- 3/4 cup sliced almonds (I used half almonds, half pistachios)
- 3/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup white sugar
- 2 Tbsp. apple cider vinegar
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