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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup mascarpone cheese (4 oz)
- 1/2 cup crumbled gorgonzola cheese (2 oz)
- 2 Tbsp. grated Parmesan cheese
- 1/8 tsp. pepper
- 24 fresh basil leaves (2 to 2 1/2 inches long)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium100mg4% |
| Potassium40mg1% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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