Fresh Apple Cake

KRUIZING WITH KIKUKAT(3)
Akãshâ Jënkiñs: "Amazing. I added some cinnamon to the batter as w…" Read More
12Ingredients
70Minutes
1870Calories

Ingredients

US|METRIC
  • 1 cup vegetable oil
  • 2 cups sugar
  • 3 eggs
  • 3 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla extract
  • 1 cup chopped pecans
  • 3 cups apples (peeled and chopped)
  • 1/2 cup butter
  • 1 cup brown sugar (packed)
  • 1/4 cup evaporated milk
  • 1/2 teaspoon vanilla
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    NutritionView More

    1870Calories
    Sodium23% DV560mg
    Fat158% DV103g
    Protein35% DV18g
    Carbs75% DV226g
    Fiber28% DV7g
    Calories1870Calories from Fat930
    % DAILY VALUE
    Total Fat103g158%
    Saturated Fat22g110%
    Trans Fat1.5g
    Cholesterol225mg75%
    Sodium560mg23%
    Potassium470mg13%
    Protein18g35%
    Calories from Fat930
    % DAILY VALUE
    Total Carbohydrate226g75%
    Dietary Fiber7g28%
    Sugars146g292%
    Vitamin A20%
    Vitamin C10%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Akãshâ Jënkiñs 9 months ago
    Amazing. I added some cinnamon to the batter as well. It was very delicious!!!
    Thom S. 2 years ago
    easy recipe, and moist and delicious
    Melody Schultz 2 years ago
    Very good. Highly recommend. Only thing different I did was add 1 tsp. Cinnamon to batter. The icing is very very rich and is more of a caramel consistency. Should this be kept in the refrigerator?

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