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French-style chicken breast with Florentine potatoes
THE SEAMAN MOM13Ingredients
85Minutes
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken breast
- 1/2 lemon
- 1/2 glass water
- 1 red onion (finely chopped)
- 1/2 bulb garlic (smashed)
- 1 bunch rosemary leaves (fresh, picked and finely chopped)
- 4 fresh bay leaves
- 4 Tbsp. white wine vinegar
- 8 Tbsp. olive oil
- 2 lb. potatoes
- 6 Tbsp. olive oil
- 4 cloves garlic
- 1 tsp. dried oregano
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium550mg23% |
| Potassium2690mg77% |
| Protein100g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C110% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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