French Bread, Hoagies, and Buns

OUR BEST BITES(1)
D Wilk: "I waited too long for the rise, so I had a flat l…" Read More
8Ingredients
105Minutes
760Calories

Ingredients

US|METRIC
  • 1 tablespoon yeast
  • 1 1/2 cups warm water
  • 1 1/2 tablespoons sugar
  • 1 teaspoon salt
  • 5 1/2 cups flour
  • 3 tablespoons vegetable oil
  • 1 egg (separated)
  • 2 tablespoons cold water
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    NutritionView More

    760Calories
    Sodium26% DV620mg
    Fat20% DV13g
    Protein39% DV20g
    Carbs46% DV137g
    Fiber24% DV6g
    Calories760Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium620mg26%
    Potassium230mg7%
    Protein20g39%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate137g46%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A2%
    Vitamin C
    Calcium4%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    D Wilk a year ago
    I waited too long for the rise, so I had a flat loaf. It was still yummy. Next time I will have the perfect loaf.

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