French Vanilla Puff Pancakes

BREYERS(1)
Razumovich: "Delicious used butter instead" Read More
8Ingredients
40Minutes
380Calories

Ingredients

US|METRIC
  • 3 tablespoons I Can't Believe It's Not Butter!® Spread
  • 3/4 cup 2% milk
  • 3/4 cup all-purpose flour
  • 3 large eggs
  • 1 tablespoon granulated sugar
  • 2 cups mixed berries
  • 2 cups Breyers® French Vanilla Ice Cream
  • 1 tablespoon confectioners sugar
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    Directions

    1. Preheat oven to 400°. Put I Can't Believe It's Not Butter!® Spread in oven-proof 12-inch skillet and place in oven.
    2. Add milk, flour, eggs, and granulated sugar to blender. Process until smooth. Pour into heated skillet. Bake until puffed and golden, about 20 minutes.
    3. Top pancake with berries and Breyers® French Vanilla Ice Cream; dust with confectioners sugar. Garnish, if desired, with fresh mint.
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    NutritionView More

    380Calories
    Sodium8% DV190mg
    Fat28% DV18g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber3% DV<1g
    Calories380Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol205mg68%
    Sodium190mg8%
    Potassium160mg5%
    Protein12g24%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g3%
    Sugars22g44%
    Vitamin A15%
    Vitamin C2%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Razumovich 10 months ago
    Delicious used butter instead

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