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French Vanilla Butternut Pound Cake
TASTES OF LIZZY T11Ingredients
115Minutes
610Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups salted butter (softened)
- 2 3/4 cups granulated sugar
- 1/4 tsp. salt
- 2 Tbsp. vanilla (butter & nut extract)
- 5 large eggs
- 1 cup creamer (French vanilla)
- 3 cups all purpose flour
- 1/4 cup salted butter (melted)
- 1 cup powdered sugar
- 1 tsp. vanilla (butter & nut extract)
- 1 Tbsp. creamer (French vanilla)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium270mg11% |
| Potassium110mg3% |
| Protein6g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber1g4% |
| Sugars57g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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