French Toast with Blueberry Compote and Whipped Ricotta

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12Ingredients
25Minutes
880Calories

Ingredients

US|METRIC
  • 150 grams ricotta cheese
  • 1 dash vanilla extract
  • caster sugar (sprinkle of)
  • 200 grams blueberries
  • 50 grams caster sugar
  • 1/2 teaspoon cornflour
  • 4 slices brioche (thick, approx.1-2 inches thick)
  • 2 eggs
  • 65 milliliters whole milk
  • 1 dash vanilla extract
  • unsalted butter (for the pan)
  • caster sugar (for coating)
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    NutritionView More

    880Calories
    Sodium41% DV980mg
    Fat37% DV24g
    Protein63% DV32g
    Carbs45% DV136g
    Fiber20% DV5g
    Calories880Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol270mg90%
    Sodium980mg41%
    Potassium440mg13%
    Protein32g63%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate136g45%
    Dietary Fiber5g20%
    Sugars60g120%
    Vitamin A15%
    Vitamin C15%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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