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Ingredients
US|METRIC
4 SERVINGS
- 3 glazed donuts (fresh or day-old, sliced in half lengthwise, like in photo above)
- 1 extra large egg
- 1/2 Tbsp. honey
- 1/2 cup heavy cream (I recommend using heavy cream and not another milk substitute. the thickness of the cream makes the batter thicker so that it doesn't completely get soaked into the donuts. if you're going to use milk or some other substitute you may need to also add more eggs)
- syrup (for topping)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium180mg8% |
| Potassium95mg3% |
| Protein5g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g4% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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